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Glazed Anise Poached Pear

Glazed Anise Poached Pear

Glazed Anise Poached Pear

Glazed anise poached pear, dark chocolate mousse, burnt white chocolate brumb, gingerbread custard, dehydrated gingerbread, and a heather & honey granola. 

Dia De Los Muertos

Dia De Los Muertos

Dia De Los Muertos

We created a Dia De Los Muertos event, in partnership with the events team at the National Museum of Scotland to thank just a few of our valued clients. See our event story for more information...

Rip it Up

Rip it Up

Rip it Up

Appetite Events staff at the lauch of Rip it Up: The Story of Scottish Pop. A music exhibition launch at National Museum of Scotland - June 2018 - celebrating 50 years of Scottish pop music.

Halibut, Tomato and Mango Ceviche

Halibut, Tomato and Mango Ceviche

Halibut, Tomato and Mango Ceviche

Halibut, tomato and mango ceviche with red pepper puree, coriander oil and puffed chipotle cracker, a Mexican inspired dish created for our Dia De Los Muertos event.

Sweetie Installation

Sweetie Installation

Sweetie Installation

Sweetie installation Thirlestane Castle August 2018

Seared West Coast Scallops

Seared West Coast Scallops

Seared West Coast Scallops

Seared west coast scallops with crispy smoked ham hock croquette, radish and poached golden raisins. 

Thirlestane Castle 2018

Thirlestane Castle 2018

Thirlestane Castle 2018

How do you feed 1,400 people lunch in a two hour window? With a selection of our fabulous food stalls of course!

Red Mullet and Gazpacho

Red Mullet and Gazpacho

Red Mullet and Gazpacho

Red mullet with gazpacho, crispy serrano ham and blowtorched cucumber 

Assembly Rooms Ballroom

Assembly Rooms Ballroom

Assembly Rooms Ballroom

The Assembly Rooms is a Beautiful venue for any occasion but looking particularly good for this signature Rolex event 

 

Dining al fresco

Dining al fresco

Dining al fresco

Appetite Events specialises in styling food stalls for events and this summer party allowed us to make a lovely rustic outdoor summer food installation

Smoked Salmon amuse bouche

Smoked Salmon amuse bouche

Smoked Salmon amuse bouche

Smoked Salmon Roulade, Hot Smoked Salmon and Lemon Gel, a perfect little amuse bouche.

Plate by Natalie J Wood Design.

Salad bar styling

Salad bar styling

Salad bar styling

Our creative team are experts at dressing and styling to give your event real impact

Long Table Banquet

Long Table Banquet

Long Table Banquet

Beautiful long table banquet in the Grand Gallery at National Museum of Scotland, Chambers Street, Edinburgh - October 2018

Glazed Pork Belly

Glazed Pork Belly

Glazed Pork Belly

One of the most under rated cuts of meat. Pork Belly can really shine when its done well.

Long Table Banquet at National Museums Scotland

Long Table Banquet at National Museums Scotland

Long Table Banquet at National Museums Scotland

Beautiful long table banquet for 200 in the Grand Gallery of National Museum of Scotland Chambers Street, Edinburgh

Appetite Events - Assembly Rooms set up for 15th Birthday Party

Appetite Events - Assembly Rooms set up for 15th Birthday Party

Appetite Events - Assembly Rooms set up for 15th Birthday Party

Blossom trees by Wild Flowers, Appetite Events 15th Birthday Party 

Glazed Anise Poached Pear
Dia De Los Muertos
Rip it Up
Halibut, Tomato and Mango Ceviche
Sweetie Installation
Seared West Coast Scallops
Thirlestane Castle 2018
Red Mullet and Gazpacho
Assembly Rooms Ballroom
Dining al fresco
Smoked Salmon amuse bouche
Salad bar styling
Long Table Banquet
Glazed Pork Belly
Long Table Banquet at National Museums Scotland
Appetite Events - Assembly Rooms set up for 15th Birthday Party
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